‘We are Palestinian; we like to feed people’

We are a third generation family-run company passionate about bringing the best of Palestinian artisanal food to your dining table.  We believe in environmentally-friendly practices, organic farming and putting the famers and their glorious land at the heart of what we do.  The land is so critical to us that we names our company after it, with Al Ard meaning the land in Arabic.  We know that healthy food makes healthy bodies, and that is what we are about.  And just like our family, our company thrives on bringing together traditional knowledge and modern practices to provide you with nothing but the finest quality goods. 

GREEN OLIVE, WATER, SALT, LEMON, GREEN PEPPER, ACETIC ACID.

What types of Palestinian products do you sell?

We offer a range of traditional Palestinian products

• Olive Oil ( Virgin, Extra Virgin, Premium Extra Virgin, Organic Extra virgin, Premium Organic)
• Zaatar (Thyme)
• Green Pickled Palestinian Olives
• Nablusi Cheese
• Premium Tahini Paste
• Palestinian Hot chili paste
• Black seed paste and oil
• Freekeh
• Maftoul (Couscous)
• Nabulsi soap
• Palestinian Gifts

Can you tell me about Palestinian Olive Oil and its benefits?

Palestinian olive oil is a high-quality cooking oil with cultural and health significance. It is known for its health benefits, including heart health, antioxidants, and anti-inflammatory properties. It is a staple in Palestinian cuisine, used in various dishes, and supports the local economy. However, the industry faces challenges due to the political situation in the region.

What is Zaatar, and how is it traditionally used in Palestinian cuisine?

Zaatar is a popular spice blend in Palestinian cuisine, made from dried Zaatar herb, sesame seeds, and sumac. It's traditionally used as a topping for bread, mixed with olive oil for salad dressing, as a seasoning for meats and vegetables, and as a dip. It's a symbol of hospitality and offers both flavor and it also offers some nutritional benefits. It's a good source of antioxidants, vitamins, and minerals. The ingredients in Zaatar, particularly sumac, are believed to have health-promoting properties, making it a staple in Palestinian cooking. Zaatar is a versatile and flavorful spice blend that adds a unique taste to dishes. It is an integral part of Palestinian cuisine and has a rich cultural history in the region.

What is Freekeh, and what makes it a healthy choice?

Freekeh is a type of roasted wheat grain that is harvested before it reaches full maturity and undergoes a light roasting process. This traditional method of processing enhances its nutritional content and imparts a distinctive flavor. Freekeh is rich in dietary fiber and protein, and it is low in sugars and saturated fats, making it a healthy choice.

Freekeh also contains high levels of various beneficial nutrients, including fiber, vitamins, and minerals, such as potassium and magnesium. Dietary fiber in freekeh plays a crucial role in supporting digestive health, controlling blood sugar levels, and providing a feeling of fullness for longer periods, making it an excellent choice for those seeking to maintain a healthy and balanced lifestyle.

What is Maftoul (couscous) and how is it different from regular couscous?

Maftoul, also known as Palestinian couscous, is a traditional Palestinian grain product made from wheat flour, water, and salt. It is similar to regular couscous in terms of ingredients, but the preparation method and texture set it apart.

The key difference lies in the size and preparation process. Maftoul has larger granules compared to regular couscous, and it is typically hand-rolled and sun-dried, giving it a coarser texture. This process involves coating the wheat flour with a mixture of water and salt, forming small round pellets, and then rolling them until they increase in size. Afterward, they are dried in the sun, contributing to their unique texture and flavor.

Maftoul is commonly used in Palestinian cuisine for various dishes such as stews, salads, and side dishes. Its slightly denser texture allows it to absorb flavors more effectively, making it a popular choice in hearty, flavorful recipes. Regular couscous, on the other hand, is smaller, finer, and is usually steamed rather than sun-dried.

What is your website?

• Main website
  
  • alard.ps
• Palestine
  
  • alardproducts.ps

• America & Canada
  • alardproducts.com
• Europe
  • alardproducts.eu
• Saudi
  • alardsaudi.com

How to order?

What’s the difference between the olive oils (Virgin, Extra virgin, premium, premium organic)?

Virgin olive oil contains less than 2% acidity, good traditional taste

Extra virgin olive oil contains an acidity of less than 0.8%, an excellent fruity flavor

Organic Extra Virgin Olive oil is crafted from the finest organic olives, offering a delightful blend of robust flavors and unparalleled freshness with Acidity less than 0.8

Premium Extra Virgin Olive Oil, a gastronomic delight meticulously crafted to perfection. Sourced from the ancient olive groves of Palestine, with the acidity level of less than 0.5%, making it a true embodiment of purity and quality.

Which Palestinian lands does your olive oil come from?

Our Olives are handpicked from the Palestinian lands near Nablus Tolkarm and Salfeet

Why is Al’ard Olive Oil different from other Olive Oils?

✅ carefully selected after sensory and laboratory testing

✅ To ensure quality and prevent any product inaccuracy

✅ Free from impurities

✅ Guaranteed, tested, and certified 

What sets Al’ard Nabulsi cheese made from local Palestinian land apart from any cheese in the market?

Nabulsi cheese from Al-Ard Company is 100% guaranteed for several reasons, including:

✅ Carefully selected after sensory and laboratory testing

✅ To ensure quality and prevent adulteration

✅ Manufactured in a modern facility

When it comes to flavor the Nabulsi Cheese from Al-ard is the true authentic Palestinian Nabulsi flavor

How do you ensure the authenticity and quality of your Palestinian products?

Our products are directly sourced from Palestinian farmers who have be audited for multiple certifications and we ensure all our producers follow all health and quality dependent steps to ensure that our